Door County Cherry Cheesecake

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Ingredients:
1 1/2 oz Dr. Mcgillicuddy Vanilla schnapps
1 oz unsweetened Cherry juice
1/2 oz Cranberry juice
1 splash Cream
Mixing instructions:
Add all ingredients to a shaker filled with ice. Shake vigorously. Strain into shot glasses. (Optional garnish of Whipped cream and a Teddy-Graham on top.) Yields 3 or 4 shots depending on shot glass size and ice melt.
Creator/contributor's comments:
If you like cherry cheesecake, this Award-winning shot is as close as you can get to the real thing without all of the grams of fat.