Ingredients:
1 shot Root beer schnapps (or liquer)
1 shot Amaretto
1 shot Butterscotch schnapps (or liquer)
1 shot Bacardi 151 proof rum
Top off with 4 shots Irish cream (Bailey's)
4 to 6 drops Tabasco sauce (Tobasco)
Mixing instructions:
In a LARGE shot glass (or small juice glass), add Rootbeer Schnapps, Amaretto, Butterscotch Schnapps and Bacardi 151 dark. Top off with Bailey's Irish Cream. Add 4 to 6 drops (or more for the daring) of Tabasco on top. Slam, do not sip!
Creator/contributor's comments:
Too large to put in your average shot glass. "Boston" is because that's where I'm from, and after you've tasted this...you'll understand the "Burn-out"!!

E-mail	*
Password	*
Gentag password	*
Navn på bog	*
Post nr.	*
Køn
Fødselsdato
Tlf.

Boston Burn-out

Kommentarer og debat mellem læsere

Nyeste kommentarer

Find en artikel

10 mest udprintede

10 nyeste

10 mest viste